{"id":29874,"date":"2018-09-26T12:22:17","date_gmt":"2018-09-26T18:22:17","guid":{"rendered":"http:\/\/isobaresoffit.com\/?p=29874"},"modified":"2018-09-26T12:22:17","modified_gmt":"2018-09-26T18:22:17","slug":"pumpkin-cookies-a-taste-of-autumn","status":"publish","type":"post","link":"https:\/\/isobaresoffit.com\/2018\/09\/26\/pumpkin-cookies-a-taste-of-autumn\/","title":{"rendered":"Pumpkin Cookies – A Taste of Autumn"},"content":{"rendered":"
One of our favorite treats for this time of year is pumpkin cookies. They are incredibly delicious as well as easy to make. Unlike a lot of cookies that are dense or hard, these are almost cake-like in texture. We haven’t found anything similar during our travels, so we consider this to be very unique to our family. Because we are not big sweet eaters, we generally share these with all of our friends who are extremely appreciative. We typically double this batch in order to use the full can of pumpkin pie mix, but that makes about six dozen cookies instead the usual three dozen that the recipe makes. They are a traditional drop cookie, so the size of the cookie is completely up to you, but we find that about a heaping tablespoon works best.<\/p>\n INGREDIENTS<\/strong><\/p>\n INSTRUCTIONS<\/strong><\/p>\n Mix all of the ingredients together ensuring that the flour is completely incorporated.\u00a0 Using a teaspoon or a small ice cream scoop, spoon out the cookie dough onto a cookie sheet covered with parchment paper.\u00a0 Preheat the oven to 375 degrees.\u00a0 Bake the cookies on a center rack for 12 to 15 minutes.\u00a0 Remove from the oven and let them cool for a couple of minutes before transferring them to a rack to completely cool. Depending upon the size of the cookies you make, the recipe makes about three dozen cookies.<\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" One of our favorite treats for this time of year is pumpkin cookies. They are incredibly delicious as well as easy to make. Unlike a lot of cookies that are dense or hard, these are almost cake-like in texture. We haven’t found anything similar during our travels, so we consider this to be very unique … <\/p>\n\n