Government Museum in Chennai, India

History museums are a wonderful way to learn about the history and culture of the country that you are visiting. The Government Museum in Chennai is no exception and was interesting for a variety of reasons. It is the second oldest museum in India and also contains the largest collection of Roman antiquities outside of Europe. The main building of the museum complex is architecturally interesting and is a remnant of British rule. The museum can be quite busy, so you will need to have patience as you wait in lines to view some of the exhibits.

Sculptures on Display
One of the Buildings in the Museum Complex
Museum Central Hall
Main Building with Beautiful Architecture

There are many ancient statues on the grounds of the museum that are displayed on stone pedestals, which are truly fascinating. Inside the museum there are many different displays with everything from zoological, archeological, cultural, historical, and artistic exhibits. The museum is very popular with the local schools and the students were by far the majority of the visitors while we were in the museum. Also, there didn’t appear to be many, if any, foreigners in the museum other than ourselves, which made for a unique experience as we felt as much on display as the exhibits themselves.

Snakes on Display
More Statues with Students in the Background
Ancient Fossils
Religious Artwork

The information on the exhibits is provided in both the native Tamil as well as English, making it easy for us to understand what it was that we were seeing. Like many things in India, the variety of what is found within the museum can be somewhat overwhelming, but fascinating all the same. It is definitely a bit of a different experience than visiting  museums in other places, but well worth taking the time to see while in Chennai.

Ancient Statue
Lion Statue with English Description
Museum Grounds
Understanding Culture through Art

 

Chicken Curry

Indian food is something that can be found in countries throughout the world. It is interesting that we can find curry powder in stores, but true curry dishes are based upon a variety of spices, of which the proportions can be adjusted to change the flavor profile. This was our own personal creation and it is a little spicy, but quite delicious. We enjoyed eating a variety of dishes when we were in India and one of our favorite memories is of visiting a friend who lived in Chennai and eating fish curry at her home. Typically, this would be served with white rice or bread, but we decided to pair it with long grain rice instead.

INGREDIENTS

  • 2 Large Chicken Breasts – cut into 1 inch cubes
  • 1/2 cup Flour
  • 2 tbsp Medium-Hot Chili Powder
  • 2 tbsp Cumin
  • 1 tsp Paprika
  • 2 tsp Cayenne Pepper
  • 2 tsp Turmeric
  • 1 cup Chicken Stock
  • 1/4 cup Whipping Cream
  • 1/4 cup Vegetable Oil
  • Salt and Pepper to taste

INSTRUCTIONS

Wash the cubed chicken and keep moist.  In a medium bowl, mix together the flour, 1 tablespoon chili powder, 1 tablespoon cumin, the paprika, 1 teaspoon cayenne pepper, and 1 tsp turmeric.  Heat the vegetable oil in a skillet over medium-high heat.  Dredge the chicken in the flour mixture and add to the oil, cooking until the chicken is a nice golden brown, approximate 4 minutes per side.  Remove the chicken and set on a paper towel to drain any excess oil.  Add the chicken broth and whipping cream to the same skillet that the chicken was cooked in.  Add the remaining chili powder, cayenne pepper, cumin, and turmeric and bring the liquid to a low simmer.  Add the chicken back to the skillet and heat together until the liquid becomes creamy.  Cook rice according to the package directions and serve the chicken curry over the rice.

Flour Dusted Chicken
Simmering Curry
Spicy Chicken Curry

 

 

Traveling Can Make You Appreciate Your Life

There are times, when you travel to certain locations, when you realize how lucky you really are. Sure, on some trips you go to places with palaces and temples of gold that can make you dream of a pampered life. Like most people, we feel that we work hard and can often feel stressed and overwhelmed. Then, we go to a part of the world that doesn’t have all of the modern conveniences and see people truly toiling to make a living for themselves and their families. Seeing those people who work so hard and make so little for their efforts remind us that we are truly lucky. We do work long hours, often getting up before the sun comes up and working late in the day, but we aren’t going to fool ourselves into believing that work is as hard as some of the people we have seen in struggling countries. To do the kind of physical labor that they do with antiquated equipment in weather conditions that would drive most of us indoors is truly impressive. So, the next time that we complain about how tired we are or what a difficult day we’ve had, we will remind ourselves that if it weren’t for the luck of where we were born, we might be enduring difficult conditions just to eek out an existence for ourselves.

Herding Sheep in Ecuador
Working the Field
Train Station Attendant in the Cold of Romania
Hand Weaving Silk in India
Manually Clearing a Field in Bolivia
Drying Coca Leaves in Bolivia
Loading Truck in Chennai
Fixing the Roof of Their Home
Hard Work in the Heat