{"id":51946,"date":"2021-02-03T13:16:02","date_gmt":"2021-02-03T20:16:02","guid":{"rendered":"https:\/\/isobaresoffit.com\/?p=51946"},"modified":"2021-02-03T13:28:12","modified_gmt":"2021-02-03T20:28:12","slug":"lobster-mac-n-cheese-an-adult-take-on-a-childhood-classic","status":"publish","type":"post","link":"https:\/\/isobaresoffit.com\/2021\/02\/03\/lobster-mac-n-cheese-an-adult-take-on-a-childhood-classic\/","title":{"rendered":"Lobster Mac ‘n’ Cheese – An Adult Take on a Childhood Classic"},"content":{"rendered":"

We love lobster and we love cheese, so having lobster mac ‘n’ cheese was an obvious choice for us to make. We have had it served in different restaurants during our travels, including during our visit to the England. It is easy to make, but with most meals, the fresher the ingredients, the better. In today’s global world, it is possible to get many things delivered overnight and that is true for getting fresh lobster as well. Despite the simplicity of the dish, it is certainly something that can be served for a more formal meal. You can cook it in a baking dish, but we chose to bake it individual bowls to make serving it that much easier. Not only was it super delicious that night for dinner, it was just as wonderful as leftovers the following day.<\/p>

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Fresh Lobster<\/figcaption><\/figure>

INGREDIENTS<\/strong><\/p>