Cabo San Lucas
We’ve been home from Cabo San Lucas for a little over a week now and we’re already going through withdrawal. We’ve had one blizzard since getting home and are expecting snow on Thanksgiving, so the sun and beach seem like a distant memory at this point. We truly had a wonderful time visiting Cabo and… Read more
Give and You Will Receive
It definitely isn’t true all of the time, but generally speaking, if you’re willing to give, you will get just as much in return. This is true whether it is just about being nice to the people around you or whether it comes to tipping the staff who waits on you. We’re probably guilty of… Read more
Bacon Wrapped Crackers
Needless to say, sometimes something super simple can be absolutely delicious, especially when it has bacon. This is the case with these bacon wrapped crackers. They don’t take much time, are simple to do, and are truly a crowd pleaser. They are perfect for a holiday or tailgate party and can be served warm or… Read more
Airport Parking is Outrageous!
We’re not sure if it is just because we live in Colorado where there isn’t a good public transportation system. Or whether it is because everyone is spread so far out that they have to drive to the airport, but the parking prices to leave your car at the airport for seven days is astronomical. We’ve… Read more
Maximize Your Food Experience
One of the things that we do whenever we travel, whether in state or to another country, is to have appetizers at a couple of different restaurants every night that we’re there. We’re not big eaters to begin with, so sitting down and finishing a large meal most likely means leftovers that will end up… Read more
Tequila Lime Chicken
Perhaps because we’re about to leave for Mexico in a couple of days, we’ve had tequila on the mind. We originally found this recipe from Ina Garten, but we’ve modified it slightly over time. The original recipe calls for boneless chicken breast with the skin on, but we chose to do bone in chicken thighs… Read more