{"id":8171,"date":"2017-06-14T11:44:38","date_gmt":"2017-06-14T18:44:38","guid":{"rendered":"http:\/\/isobaresoffit.com\/?p=8171"},"modified":"2017-06-20T09:20:48","modified_gmt":"2017-06-20T16:20:48","slug":"homemade-turkey-breakfast-sausage","status":"publish","type":"post","link":"https:\/\/isobaresoffit.com\/2017\/06\/14\/homemade-turkey-breakfast-sausage\/","title":{"rendered":"Homemade Turkey Breakfast Sausage"},"content":{"rendered":"

One of the things that we enjoyed during our time in Europe was having breakfast at one of the many outdoor cafes. Europeans eat healthier breakfasts than what most restaurants here in the United States serve, so we don’t tend to go out for breakfast now that we are back home. We do, however, still enjoy a good healthy breakfast and since pork sausage or bacon can be high in calories, we decided to make a healthier alternative. We used ground turkey and spices to create a very tasty breakfast sausage that won’t leave you feeling guilty when you are done eating. It was actually really easy to make and we think that it tasted as good as store-bought pork sausage.<\/p>\n

INGREDIENTS<\/strong><\/p>\n