Eating Like a Local

On March 27, 2019 By Isobar ExpeditionsIn Food, Recipes, Travel Tips11 Comments

We’ve always recommended that you eat local cuisine when traveling. It is another way of experiencing a culture and understanding the way that they live. In order to do so, we’ve always gotten recommendations from locals and not just people at the hotel. We have tried such a wide variety of foods over the years, some of them pretty normal, and a few that have stretched our gastronomic limits. Here are a few of our more memorable eating experiences.

Cuy in Ecuador – We had read about this local dish before we went to Ecuador, but we were apprehensive about actually trying it. Cuy is actually a Guinea Pig, so it is hard to wrap our heads around trying it, but when we finally decided to give it a try, we actually liked it.
Pork Stomach in Germany
Cow Stomach in Germany – That is what it said on the menu, but it was really a cow’s intestine stuffed with pork, vegetables, and potatoes to create a kind of large sausage. If it wasn’t for the translation on the menu, we wouldn’t have thought twice about it, but it was definitely delicious.
Tilapia and Plantains
Eating Fish in Banana Leaves in Panama – When we visited the Embera village in Panama, we were treated with a local meal of fish and plantains cooked and served in a banana leaf. We also had something similar during our trip to Ecuador when visiting an indigenous village in the Amazon. That is definitely eating like a local.
Crawfish Etouffee
Crawfish Etouffee in New Orleans – We had so many amazing meals in New Orleans from turtle soup, jambalaya, fried oyster po’boys, etc., but one of our favorite was the crawfish etouffee.
Pique Macho
Pique Macho in Bolivia – Considered a local favorite in Bolivia, it is a mix of rice, fried potatoes, hot dogs, tomatoes, beef, onion, and peppers (and sometimes egg). It is a LOT of food. We shared a half-order and still couldn’t come close to finishing it.
Delicious Squid in Estepona
Whole Squid in Southern Spain – We’ve had squid plenty of times, usually fried as calimari and on occasion grilled, but we’d never had it served whole. We went to a local restaurant where they didn’t speak English and the owner just pointed us to the meal of the day, which turned out to be grilled squid. It was amazing.
Seafood Tower
Interesting Shellfish in Amsterdam – We ordered a tower of seafood when we were in Amsterdam and we were served a variety of shellfish. Some of the them were pretty normal, but there were a few things on there that we had no idea what they were. We gave them all a try, but we didn’t care for everything.
Cabbage and Grape Leaf Rolls in Romania
Stuffed Cabbage and Grape Leaves in Romania – It was definitely a little different than any stuffed cabbage that we’ve eaten at home. Served with polenta and a spicy pepper, it was very much a local experience.

Needless to say, these are just a few of the things that we have tried during our travels, but they definitely stand out in our memories. The only thing that we have refused to eat was puffin in Iceland. It wasn’t because we were afraid that it wouldn’t taste good, we just believed that serving puffin was depleting the species and we didn’t want to contribute to that. We will continue to try different dishes and look forward to finding that surprising meal that we never expected to eat.

Bucharest, Romania

On March 26, 2019 By Isobar ExpeditionsIn Romania2 Comments

Bucharest is the capital of Romania and was the first city that we visited during our trip to Romania before heading to Brasov. We were there in winter and the streets were covered with snow, but we still found it interesting. Bucharest became the capital of Romania in 1862 and was, at one time, considered to be “little Paris” because of its architecture and culture, but due to the wars, much of the architecture was destroyed. Although many of buildings have been restored, the city has evolved over time.

Like most historic cities, walking the streets of the old town area is certainly a worthwhile experience. You will find many restaurants, some old churches and buildings, as well as some modern shops and adult stores. Although there is a definite mix of utilitarian buildings as well as historic buildings, we definitely saw several very interesting buildings. It is certainly worth visiting the Galeria de Arta Romaneasca and the Central de la Universidad de Bucharest, with its statue of Carol I on horseback, has wonderful architectural features. The area is also known as Revolution Square and there is an interesting obelisk that is a monument for the anti-communist revolution of 1989.

There are several old churches that you can visit as well that are very interesting. One of the most interesting is the Church of Stavropoleos Monastery in old town Bucharest. With interesting murals inside on the walls and ceilings, its architecture is done in the Byzantine tradition. It is certainly quite a contrast to the buildings that surround it. We went to a couple of restaurants and found the people to be very friendly, but be sure to always have small change with you as the waiters are likely to tell you that they don’t have change in hopes of getting you to pay more than the actual price. We were fortunate enough to have musicians playing local, folk music at one of the restaurants that we visited.

In general, we found Bucharest to be a city of contrasts. It was our first experience in an Eastern European country and it was very fascinating. Bucharest is the sixth larges city in the European Union with almost 2.5 million residents, so it can certainly be busy. After leaving Bucharest, we went to Transylvania and the city of Brasov, which was quite different than the capital city and something that we would highly recommend. We will be visiting the neighboring country of Hungary and the city of Budapest in a couple of months and are anxious to compare our different experiences.

Saint Lorenz Church in Nuremberg, Germany

On March 18, 2019 By Isobar ExpeditionsIn Germany5 Comments

Located in the heart of old town in Nuremberg, St. Lorenz Church dominates the skyline. It is a medieval church that was built in the 1400’s, although it was largely damaged during WWII like many other buildings in Germany. Dedicated to St. Lawrence, the church has many interesting features, both in the interior as well as the exterior. St. Lorenz Church was built in the gothic architectural style and is the largest church in Nuremberg. Originally a Catholic church, the church was converted to Lutheran after the reformation.

Gothic Architecture of the St. Lorenz Church

One of the most prominent features within the church is the hall choir with its tabernacle. There is also some beautiful artwork that had been donated by wealthy citizens when it was first built and remains there even after the reformation. Like all gothic churches, the stained glass windows are also very stunning. With its high ceilings and large nave, the music of the organ and choir must sound beautiful inside of this wonderful church.

The Most Stunning Feature Inside of the Church

St. Lorenz is the Church in the Background, St. Sebaldus is in the Foreground

Top of One of the Towers of St. Lorenz Church

Although St. Lorenz Church is the most prominent church in Nuremberg, there is also the Church of Our Lady, which is another wonderful gothic style church in downtown Nuremberg. The mechanical clock on the front façade of the Church of Our Lady is one of the most interesting features of the church. We did not go inside of the Church of Our Lady, but we imagine that it is quite beautiful as well. There is also the St. Sebaldus Church, which has twin towers that look almost identical to those of St. Lorenz Church. When looking out from the Nuremberg Castle, both churches rise above the rooftops of old town. We definitely enjoyed our trip to Nuremberg and the St. Lorenz Church was definitely one of the highlights of our time in this historic city.