Do You Research the Food of a Country?

There is always a lot of planning that occurs before visiting a country for the very first time. What are the important sites to see, which cities should you visit, what are the best transportation options, etc. All of those are obviously important things to research, but what about the foods that you should eat and the restaurants that you should go to? Eating the food that is specific to a country, region, or city is part of the experience that really shouldn’t be an afterthought. It is good to know what you might want to try as well as some things that you probably shouldn’t eat.

Savory Food
Primanti Bros Counter in Pittsburgh

In addition to doing some research before going to a country, we also ask a lot of locals about where we should go, especially to find out who might make the most authentic dishes. Obviously, you can’t go to every restaurant that you hear about, but at least you can prioritize the ones you want to visit. It is also important to know what might be in season where you are going so that you can understand what might either not be available or perhaps not the best during your visit.

Fancy Shrimp Cocktail
Courtyard Restaurant in Granada, Spain

Mostly we try to find local food prepared by family owned or small restaurants that have a reputation for serving fresh and creative food. Depending upon where we are, getting food from street carts or food trucks is also a favorite option to get a taste of what locals eat on a daily basis. It may seem odd to some people, but we feel that what we eat and drink when we travel is as crucial a part of the experience as the places that we see or the people that we meet.  It is one of the reasons that we also try and replicate meals from some of our favorite journeys so that we can recreate and reminisce about a past experience that is more tangible than just looking at the photos taken during our travels. What are your thoughts, do you research and have a set of foods or drinks that you want to try before you’ve even stepped off of the plane or train?

Green Chili Cheddar Biscuits
Cabbage Rolls in Romania

 

Traveling Can Make You Appreciate Your Life

There are times, when you travel to certain locations, when you realize how lucky you really are. Sure, on some trips you go to places with palaces and temples of gold that can make you dream of a pampered life. Like most people, we feel that we work hard and can often feel stressed and overwhelmed. Then, we go to a part of the world that doesn’t have all of the modern conveniences and see people truly toiling to make a living for themselves and their families. Seeing those people who work so hard and make so little for their efforts remind us that we are truly lucky. We do work long hours, often getting up before the sun comes up and working late in the day, but we aren’t going to fool ourselves into believing that work is as hard as some of the people we have seen in struggling countries. To do the kind of physical labor that they do with antiquated equipment in weather conditions that would drive most of us indoors is truly impressive. So, the next time that we complain about how tired we are or what a difficult day we’ve had, we will remind ourselves that if it weren’t for the luck of where we were born, we might be enduring difficult conditions just to eek out an existence for ourselves.

Herding Sheep in Ecuador
Working the Field
Train Station Attendant in the Cold of Romania
Hand Weaving Silk in India
Manually Clearing a Field in Bolivia
Drying Coca Leaves in Bolivia
Loading Truck in Chennai
Fixing the Roof of Their Home
Hard Work in the Heat

 

Sensory Overload in Chennai, India

It is hard to describe to people the overall sensation of what it was like when we arrived in Chennai during our visit to India several years ago. With that many people living in one place, around 8.5 million people, the city is a always in constant motion with cars, motorcycles, rickshaws, trucks, and people seemingly going everywhere. It is also a city filled with colorful buildings and ornate temples, making it visually stunning to see. There is no escaping the constant noise of the city, most specifically the constant honking that can be heard 24 hours a day. Drivers in Chennai don’t honk out of frustration or anger with other drivers, but it is a form of communication to let other drivers know that they are passing, turning, or moving over. Since they don’t stay in the lanes of the roads, it is a hectic dance where they beep horns and swerve in and out of lanes as they make their way through the intense traffic. Another thing that hits you immediately as you exit the airport is the intense confluence of smells that fills the air. With all of the strong spices used in the cooking of Indian food, the combination of animals and people roaming the streets, and the lack of sanitation, it is an overwhelming experience.

Busy Side Street near the Temple
Colorful Temple
Bumper-to-Bumper Traffic
Sacred Cows on the Street

It is definitely something that truly can’t be described unless you have been exposed to someplace similar yourself. It took us two full days before the constant din, motion, aromas, and sense of truly being a outsider in a strange place reached a sense of normalcy. In many ways, it is amazing the way the mind is able to adapt itself under what would seem to be extreme changes in surroundings. We have been to many large cities around the world, but there is nothing that compares to the time that we spent in Chennai. To be clear, it is still one of our favorite places that we have visited, partially because it was so different than any place else. It is hard to imagine what it must be like for the citizens that live in that environment with such a prolific sensory experience on a daily basis and not just for a few short weeks.

Candles, Spices, and Other Shops
Rickshaw in Traffic
Bull on the Street
Busy Temple
Driving in Chennai