Achiote Marinated Salmon

We love the tastes of Mexico and have enjoyed a variety of special dishes throughout our many trips to the country. One of the things that we enjoy about Mexican dishes are the various spices and peppers that they use in them. This dish has spice, but it isn’t at all spicy. Achiote is made from a hard seed that is ground up and provides a deep red color to whatever it is prepared with. We made a simple paste from the Achiote, which comes as a thick block with the consistency of clay. Using fresh lime juice brightens up the dish and makes it even more savory. We chose to marinate salmon, but it would work well with any other firm fish and even pork or chicken. It is definitely a simple meal to prepare.

Fresh Ingredients

INGREDIENTS

  •  2 Salmon Filets – about 6 ounces each
  •  1/6 cup Fresh Lime Juice
  •  1/3 of a 3 1/2 ounce package of Achiote
  •  2 tbsp Vegetable Oil
Achiote Paste

INSTRUCTIONS

Combine the lime juice and the achiote paste in a food processor and mix it until it creates a smooth paste. Spoon about 2 tablespoons of the paste onto both sides of the salmon, making sure to coat it evenly using the back of a spoon. Let the fish marinade for about 15 to 20 minutes. Heat the vegetable oil in a non-stick skillet over medium-high heat. Place the salmon in the pan, skin side down, and cook for about 4 to 5 minutes until the skin gets crispy. Flip the fish and cook for another 3 to 4 minutes until the salmon is cooked through. Serve with your favorite side dish.

Marinating Salmon
Seared Salmon

 

Hiking in the Mountains During Autumn

One of our favorite things to do during autumn when the leaves turn vibrantly colorful is to go hiking in the mountains. At these elevations, around 8,000 feet (2,400 meters), the leaves change sooner than they do in other places and they also don’t last long as winter arrives swiftly. We went to Mueller State Park, located about an hour outside of Colorado Springs, and spent a day hiking among the pine trees and aspen trees. The temperatures were cool and the skies were clear, so it was a perfect day to spend time in the mountains on some trails that we haven’t previously hiked.

Leaves on the Trail
Looking Up at the Blue Skies
Colorful Scenery
Aspen Grove
Looking Towards Pikes Peak
Looking Across Mountains
Rugged Hut Along the Trail

The great thing about hiking in the high country is that you get a mix of seeing the changing colors up close as well as the tapestry of colors across the skyline. The park is located on the backside of Pikes Peak and the scenery was simply amazing as it almost always is at this time of year. The colors are mostly the golds and yellows of the aspen groves surrounded by the deep greens of the pine trees, which is different than the reds and oranges that you find in most places. If you get a chance to visit Colorado in autumn, we’d highly recommend that you get into the mountains, even if just by car.

Stand Alone Tree
Hiking the Trail
More Views from the Trail
Beautiful Scenery
The Colorado Mountains
Shadows on the Trail
Some Leaves Starting to Change

 

The Denver Oktoberfest

It is the 50th anniversary of the Denver Oktoberfest and we decided to go to the opening weekend of this popular event. The Oktoberfest festival takes place over two weekends and draws very large crowds enjoying German beer, food, and folk music. Many of the people who attend Oktoberfest dress in traditional German clothing making it even more festive. In addition to the beer and food, there are also a variety of games available to play, such as keg bowling.

People Getting into the Spirit of Oktoberfest
Bratwurst and Latkes
Listening to Folk Musi
Keg Bowling

There are several types of tickets that you can purchase at the event or in advance, but we’d definitely recommend purchasing tickets in advance as the lines can be quite long. Other than for crafts and merchandise, you must have tickets to get beer, food, and play certain games as cash is not accepted. We chose a ticket option that included a 34 oz souvenir mug with a couple of refills. We had both a hefeweisen and darker Oktoberfest from Spaten. It is definitely important to pace yourself in order not to overdrink and turn a good time into a bad time.

Crowds at the Stein Hoisting Contest
Apple Strudel
Traditional Clothing and Beer Steins
Stein Hoisting

Obviously there is plenty of German food available including different types of bratwurst, currywurst, schnitzle, pretzels, latkes, and apple strudel. We had bratwurst with sauerkraut accompanied with potato pancakes, called latkes, one with sour cream and the other with apple sauce. Later we got a chicken, paprika schnitzel with spätzle as well as apple strudel. With drinking 68 ounces of beer, eating food was an absolute must. The food was really good and definitely reminded us of our time living in Germany.

Bratwurst on the Grill
Getting Our Stein Filled
Crowds Gathering
Paprika Chicken

One of the most popular games was the stein hoisting contest, where people attempt to hold two steins straight out for as long as possible. It was certainly popular for people to watch as well as to participate and having done it in the past, we know that it is extremely difficult. Keg bowling was another popular game with lots of people cheering on those who attempted to knock over kegs with another keg on wheels.

Pretzels to Feed a Crowd
Souvenir Steins
Giant Bobblehead
Beer Hall Tent

Different musicians play throughout the day, all of them playing festive German folk music. People dance and sing along with the various bands that play, obviously participating more and more as the beer continued to flow. In addition to the people dressing up in traditional clothing, there were also plenty of dogs dressed up as well. Going to the Denver Oktoberfest is certainly a fun experience that we would highly recommend. We had a wonderful time enjoying everything that the festival had to offer.

Busier as the Day Went Along
Crashing Kegs