Enjoying Variations of Lamb Dinners

On January 12, 2022January 12, 2022 By Isobar ExpeditionsIn Recipes2 Comments

Almost everywhere that travel to has a traditional lamb meal, but it isn’t as common here in the United States. And because it isn’t as popular here, it can be expensive to buy, but it certainly worth treating yourself to from time to time. Ground lamb isn’t as expensive as other options and, if you’re only cooking for a few people, lamb chops are another good choice. If you really want to have a dinner with a dramatic presentation, then cooking a rack of lamb is an obvious choice. Since lamb can have a stronger flavor, it is often paired up with other flavorful spices such as those found in Mediterranean or Indian cooking. Whatever style of cooking you prefer, hopefully one of these options will tempt you to give lamb a try.

Roasted Leg of Lamb with Gravy – There is something about having lamb that is very emblematic of the coming of spring to us and we look forward to this meal every year. We don’t get leg of lamb very often because it is just the two of us, but we enjoy using the leftovers for other meals. Oven roasted red potatoes is definitely our favorite starch to serve with lamb and sautéing spinach made for a light and refreshing vegetable.

Delicious Lamb Biryani – Our favorite meal when we visited India was Lamb Biryani. It isn’t a particularly difficult dish to create, but it does take a bit of time and preparation. It turned out to be quite delicious and very fragrant. Depending on how spicy you like your food, you can control some of the heat by changing the amount of cayenne pepper or type of green chili that you use. We served ours over Basmati rice, but regular rice would be just as good.

Roasted Rack of Lamb – Rack of lamb can be an elegant meal and it is a good idea to ask the butcher to “French cut” the bones, which is simply removing the meat and fat from the bone tips. Some people like mint jelly with lamb, but we prefer to simply roast it with herbs like rosemary and thyme. Our preference is to cook the lamb to medium-rare or medium at the most, which keeps it moist and tender.

Lamb Chops with Roasted Red Potatoes and Brussels Sprouts

Lamb Chops Marinated with Dijon Mustard and Herbs – This is a simple recipe and yet it is quite delicious. We served ours with oven roasted red potatoes and brussels sprouts, which made for perfect accompaniments. You can substitute dry herbs for the fresh herbs, but you should use fresh herbs if at all possible as the flavors will be better.

Greek Moussaka at a Restaurant in Frankfurt

Moussaka – One of the dishes that we truly enjoyed while we were staying in Europe was Moussaka. Although we went to Athens, Greece, it was in Frankfurt that we ended up trying Moussaka for the first time. Most of the staff at our favorite restaurant were actually Greek and although it was a French Bistro, they sometimes put something Greek as their special of the day. This is an inexpensive and easy dish to create, but the flavor is quite wonderful.

Greek Lamb and Rice Dinner – We used a tajine to cook the dish, but it could just as easily be entirely cooked in a skillet. Finishing the lamb chops in the rice and tomatoes keeps it moist and tender. Similar to cooking with wine, when cooking with olives it is always important to use an olive that you would eat on its own without adding it to a dish.

With so many options for cooking lamb, it can be a perfect weeknight dinner or centerpiece for a special occasion. Of all of these meals, the one that is probably our favorite is the Lamb Biryani as it reminds of us of our time in India. Although that might be our favorite, looking back at each of these has inspired us to cook a nice lamb dinner sometime soon.

Staying in an Ecolodge Doesn’t Mean Lack of Comfort

On January 11, 2022January 11, 2022 By Isobar ExpeditionsIn South America, Travel Tips2 Comments

Ecolodges are environmentally friendly places to stay and we have had the opportunity to stay in two different ones, both in South America. Since both of these were in isolated locations in the jungle, there were practical reasons for being self-sufficient other than just reducing their impact to the earth. Whether it is through the use of solar panels, rain water collection systems, or wastewater treatment systems, these lodges make sure that they make the most efficient use of every consumable resource. As eco tourism grows in popularity, these lodges will likely spread to more places than just remote locations like the Amazon jungle.

Just because a lodge is eco friendly doesn’t mean that you have to sacrifice all luxury though. There is usually electricity and internet connectivity, although it may not work all of the time. There is also hot water, although we have had mixed results as to how hot or how long it stays hot, but it is good enough. They also have full service kitchens and we had wonderful meals in both of the lodges that we stayed at. Considering how long our days were in the jungle and how tired we were, having any hot meal was a welcome end to the day. And for those of us who like to unwind with a glass of wine at the end of the day, they also offer a limited bar selection.

Grounds of the Eco Lodge in Bolivia with the Rain Barrel

View from the Top of the Lodge Deck in Ecuador

What you gain by staying in these remote locations is a level of serenity that you just don’t find in too many places these days. Instead of hearing the sounds of cars, televisions, or even other people for the most part, you are rewarded with the true sounds of nature. As the lights go out, it is a darkness that you can usually only imagine. Especially at night, you quickly realize that you are just a guest in the homes of the wildlife that surround you. The animals will wander through the manicured landscape with little regard to the fact that you are sleeping inside of the huts on the grounds. Since the lodges are open, you need to be aware that you might share your bedroom with all sorts of bugs and spiders, but that is just part of the experience.

Staying in an ecolodge is not only a wonderful experience, but one that will make you feel good about yourself for not impacting the environment. We wish that we would have had time to just sit on the porch of our huts and just relax while watching all of the nature that surrounded us, but we were there to explore the amazing environment. If you have never stayed at an ecolodge, we would highly recommend that at some point you take the opportunity to do so. It is an experience that you will treasure forever and might even enjoy more than staying at a five-star resort.

The Unique History of the “Hanging Church” in Coptic Cairo, Egypt

On January 10, 2022January 10, 2022 By Isobar ExpeditionsIn Egypt1 Comment

The Church of Virgin Mary in Old Cairo is more commonly referred to as the “Hanging Church”. It gets its name from the fact that it was built on the ruins of two towers from the old roman fortress of Babylon. The church dates back to the 4th century and is one of the oldest churches of any kind in Cairo. The entrance to the church is quite stunning as you have to climb 29 steps up to the entrance, which sits on top of the ruins. It is harder to imagine today the effect that it had of seeming to be suspended above the towers, hence the feeling that it is hanging above the ruins.

Murals on the Walls as You Head Toward the Steps

Looking Down on Tower Ruins That Support the Church

The Hanging Church was built in the basilican style and was meant to mimic the shape of Noah’s ark. There is a large, marble pulpit and one of the main features is the sanctuary screen, which is made of cedar wood and ebony inlaid with ivory. The church also has 110 icons that have been provided to the church over the centuries and are on display. It was one of the last places that we visited on a very busy day in Cairo that included going to the Museum of Egyptian Antiquities, sailing in a felucca on the Nile River, visiting Abu Serga Church (Cave Church), Ben Ezra Synagogue, Church of St. George, and the ancient Babylon Fortress.