Pot Roast with Dumplings

One of the meals that we had many different times in Europe was meat with some sort of dumpling. It would often be beef, but we also had it with pork, turkey, deer, and goose. We have enjoyed this recipe several times and it is easy to prepare and truly delicious. Rather than make our own dumplings, we use packaged biscuits which become soft and gooey when steamed. Because the biscuits are cooked in the same pot that the beef simmers in, they soak up a lot of flavor. This is definitely the type of dish that can be modified easily by adding different vegetables like onions or peppers, but we like the simplicity of the dish as we prepared it. Because it is slow cooked, the meat comes out fork tender and the sauce thickens up nicely, but if you want it thicker, you can certainly add some cornstarch to it.

Pork and Potato Dumpling in Europe

INGREDIENTS

  • 3 lb Chuck Roast
  • 2 tbsp Vegetable Oil
  • 1 tsp Garlic Powder
  • 28 oz Can of Diced Tomatoes
  • 32 oz Package of Beef Stock
  • 2 Cloves of Fresh Garlic – minced
  • 8 Whole Cloves
  • 1 tbsp Parsley – chopped fresh or dry
  • 1 tsp Red Pepper Flakes
  • 1 package of Refrigerated Biscuits
  • Salt and Pepper to taste
Brown the Roast

INSTRUCTIONS

Heat a cast-iron Dutch oven with the vegetable oil over medium-high heat. Season the beef on both sides with salt, pepper, and the garlic powder. Brown the roast in the oil for about 3 to 4 minutes per side. Add the beef stock, tomatoes, garlic, red pepper flakes, and additional salt and pepper to the pot and stir to deglaze. Heat until it starts to simmer and then reduce the heat to low and cook slowly for 2 to 2 1/2 hours until the sauce has thickened slightly and the beef is tender. Arrange the biscuits over the roast, covering it completely, and sprinkle with the parsley. Put the lid on the Dutch oven, cover tightly, and cook for 15 minutes, shaking the pot periodically. Remove the meat and biscuits to create individual servings, covering the beef with the sauce.

Add Ingredients and Simmer
Cover with the Biscuits
After the Dumplings have Steamed
Beef with Dumplings

 

The Perfect Itinerary for a Trip to Southern Spain

There are so many wonderful places to see in Southern Spain, so we have put together what we considered to be an ideal itinerary for visiting the region. We rented a car for the 2 weeks that we spent there, which is ideal as it is easy to get around and the highways are not very busy. Although we stayed at one central location so that we didn’t have to continuously pack and unpack, it could easily be done by going to each place individually.

Alhambra in Granada

 

  1. Granada – You will want at least 2 days in Granada with the highlight of city being the Alhambra Palace. There are wonderful restaurants and plenty of quaint hotels to choose from. Situated near the base of the Sierra Nevada mountains, the city has breathtaking views. Although we only spent a couple of days in Granada, it is certainly worthy of more time if you have it available.

    Fountain in Alhambra
  2. Malaga – We flew into this city and then immediately drove to our home-base in Estepona, but we made sure to come back and spend a day in the city later. You can also catch a high-speed train to Madrid if you want to see something other than Southern Spain. Sitting on the coast of the Mediterranean with a history that stretches back almost 3,000 years, it is certainly worth at least a couple of days during your time in the region. There are also several museums that are worth visiting in addition to the many sights around the city.

    Organ in the Malaga Cathedral
  3. Marbella and Estepona – Basically the Spanish Riviera on the Costa Del Sol, you could easily spend two weeks just enjoying the beach, water activities, shopping, resorts, and award-winning restaurants. We stayed in Estepona, so after every day trip, we would return back to watch the sun set over the Mediterranean. Not a bad way to end a busy day of sightseeing. Even if you can’t spend a couple of weeks in these resort towns, you should at least plan on a couple of days to enjoy the beautiful beaches and eat some fresh seafood.

    Beach on the Mediterranean
  4. Benahavís – With only a single road that leads to this town in the mountains, it is a food lovers paradise. Even if you don’t spend a full day in the town, it is certainly worth visiting if you are in the Marbella area. It is quintessential Spain with a truly relaxed atmosphere and some of the best restaurants and wine that we had during our time in Spain.

    Streets of Estepona
  5. Ronda – The bridge that spans the canyon is worth seeing from both above as well as below. There is also the oldest bullfighting ring in Spain within the city and there is a unique and historical bullfight that takes place in Ronda once a year. While in the area, it is certainly worthwhile to visit one of the many vineyards and olive farms for a tasting. We spent a day in Ronda and felt that we were able to get a true sense of the city, but you could certainly spend more time if you have it available.

    Hiking to the Bridge
  6. Tangiers, Morocco – Although not in Spain, we would highly recommend taking a ferry across the Strait of Gibraltar to see this historic city. Being at the crossroads from Africa into Europe, Tangiers is a fascinating city with a cultural blend that is unique to Northern Africa. We hired a private tour guide so that we had transportation to get outside of the city, but it certainly isn’t necessary. Although we only spent a single day in Morocco, we would recommend getting a hotel and at least spending 2 days if your travels allow.

    Tangiers
  7. Gibraltar – Just seeing the Rock of Gibraltar and the fortress is worth making this part of your travel plans. Given that it is part of the United Kingdom, walking the streets of Gibraltar will make you feel like you are walking a street somewhere in England with all of the pubs, British flags, and fish and chips vendors. A day in the city is enough to take the tram up to the top of the Rock of Gibraltar to see the amazing views as well as to walk through the city itself.

    The Rock of Gibraltar
  8. Seville – As the capital of Andalusia, it is certainly a highlight of any trip to Southern Spain. To truly get a sense of everything that this historic city has to offer, you will want to spend at least 3 days in Seville. With its historic cathedral, old town, Jewish quarter, and museums, there is much to see in the city. If you do drive to Seville, the narrow streets can be difficult to navigate. Be sure to enjoy some Iberico ham while you are in the city as it is truly delicious.

    Seville Cathedral

We certainly enjoyed our full two week adventure in Southern Spain and would highly recommend it to anyone traveling there. We visiting during November, which turned out to be ideal as far as temperatures go, but if you want to spend more time on the beach, then you should consider summer. If you do go during summer, expect the coast to be packed with visitors as many people from across Europe head to the beaches and resorts in the area.

View of Gibraltar
Cliffs of Ronda
Coast of Morocco

 

 

A Magical Day in Tangiers, Morocco

During our trip to southern Spain several years ago, we made a point of making our way across the Strait of Gibraltar to visit Tangiers, Morocco.  We took the high speed ferry from Tarifa (near Gibraltar) to the port of Tangiers, where we were met by our guides to start what would be a truly memorable day and definitely one of the highlights of our entire trip.  Tangiers is a unique African city as it has been the doorway to Europe for centuries and therefore has a varied population, although it is still mostly Muslim.

Lighthouse on the Coast
Streets of the Medina
Market Stall with a Variety of Nuts

We started our day by visiting a neighborhood market, which was extremely busy with locals buying a variety of fresh foods. It is hard to describe the market in Tangiers other than to say that the colors and aromas overtake you at every turn.  There are merchants with spices piled to the ceiling, olives of every possible variety, exotic fruit, butchers with meat on display, and every variety of fish imaginable caught fresh from the Mediterranean Ocean.  As we walked among the merchants, we were given samples of olives, dates, candy, and more.  It was truly a magical experience.  After leaving the market, we were off to the Kasbah or Medina, the fortress and oldest part of the city.

Various Cuts of Meat
Fresh Fish on Display
Vegetable Market

Walking the streets of the Kasbah was like walking back in time.  The cobblestone streets and grand arches led to a spectacular view of the Atlantic Ocean.  It is off the coast of Tangiers where the Mediterranean Ocean and Atlantic Ocean meet.  Before we left the Medina, we were treated to our own private performance by a snake charmer.  Having seen snake charmers on TV and movies, we weren’t quite sure what to expect, but it turned out to be fascinating as the charmer played his flute and waived his hand in the face of the King Cobra.  We weren’t, however, prepared for what came next as they wrapped a live snake, not a King Cobra fortunately, across our shoulders so that we could take some pictures.

Walking in the Medina
Snake Charmer in Morocco
Entrance to the Medina

From there, we left the city and headed down the coast where we enjoyed gorgeous views of the Atlantic Ocean and a nearby lighthouse.  After a short time, we stopped to ride camels on the shore of the Atlantic.  It was a little touristy, but at the same time, how many people get to say that they’ve ridden camels on the beach.  From there we visited the pre-historic Caves of Hercules, which is a beautiful geological attraction. It is famous because it has an opening in the shape of Africa to looks out onto the ocean.

Camels on the Beach in Morocco
Cave of Hercules
The Coast of Morocco on the Atlantic Ocean

Once we got back to Tangiers, it was time for a late lunch, which was good because we had definitely worked up an appetite.  We had quite the meal in a tiny, family owned, restaurant, that was authentic Moroccan chicken served in a tagine with hot tea.  The food was incredible and the family that served us couldn’t have been any nicer.  After lunch, we were taken to the shops of some local artisans with the hope that we’d buy some authentic Moroccan products.  We visited a spice shop where we did purchase some saffron, cumin, and marjoram at prices you could never find in the States.  At the carpet weaver’s shop, carpets of every description were laid at our feet as we enjoyed some more tea, but as tempted as we were, we decided not to buy one.

Tajines and Dishes for Sale in Morocco
Lunch at a Moroccan Restaurant
Coast of Morocco

Finally, we took the ferry back to Spain and our wonderful day in Morocco came to an end. Although we hope to return to Morocco and spend more than just a day, we were very happy with the day that we did spend there.