Christkindlmarket Chicago

Going to the Christkindlmarket in Chicago was definitely an enjoyable experience. This is the second Christmas market that we have attended here in the States and, although there are some differences compared to those that we experienced in Germany, they have both been very authentic. It was extremely cold during our visit to Chicago with wind chill temperatures well below zero, so having a warm glass of Gluhwein was a definite must. We visited the market on Saturday, two days before Christmas, and to say that it was crowded would be an understatement. It seemed that half of the city had shown up to squeeze their way through the maze of stalls.

Making Our Way Through the Crowds
Plenty of Food and Gluhwein
People Everywhere

There was a wide variety of food available, including traditional German favorites such as Currywurst and Bratwurst, but there were options to fit any desire from sweet to savory. There was a pancake house, candy stalls, roasted nuts, cotton candy, ginger bread, hot chocolate, and hot cider. And for those that craved something different that Gluhwein, there was authentic German beer and Riesling wine. For those that wanted to get out of the cold, there was a beer tent with benches and heat lamps for people to relax while they enjoyed a festive drink. There is definitely no excuse for leaving the market thirsty or hungry.

Stuffed Pretzels
Pancake House
Varieties of Sausage

Obviously, beyond the food, there were stalls selling a variety of goods. Some of them were authentic German items, but there were items from around the world. We even saw a stall selling hats and scarves from Ecuador. The most popular stalls were those that sold Christmas ornaments and decorations. One of the more unique stalls that we came across was one which celebrated Krampus, who is supposed to punish children that have misbehaved.

Krampus Stall
Ornaments and Decorations from Bethlehem
Traditional Christmas Items

It goes to show that you don’t have to fly over to Europe to find a good Christmas Market. Next holiday season, check out the cities near where you live to see if there is one in your area. Obviously, that doesn’t mean that you shouldn’t visit the Christmas markets of Europe, they are truly magical.

Beer Tent
Entrance to the Market

 

 

The Field Museum in Chicago

Main Museum Hall and Sue

We have visited the Field Museum in Chicago a couple of times now and have enjoyed each visit. There are several static exhibits as well as several temporary exhibits, which makes revisiting very worthwhile. One of the main reasons that we decided to go to the museum was because they currently have a Jurassic World Exhibit, which we had heard was really interesting. Unfortunately, it is in an outside tent that wraps around the museum and because of the sub-zero temperatures, it was closed the day of our visit. That didn’t stop us from fully enjoying our time at the museum, though.

Realistic Tiger Display
Stegosaurus Fossil
People of the Pacific Northwest Display

Of the permanent exhibits, there are two that are our favorites. The first is the Evolving Planet exhibit and the other is the Tsavo Lions exhibit. Whether you have children or not, seeing the dinosaur fossils and the wild animals displays are always fascinating. You can definitely expect to spend at least four to six hours when you visit the museum, especially if you want to watch any of the movies that are available.

Tsavo Lions
T-Rex, but not Sue
Cheetahs

The Field Museum is probably most famous for its exhibit of Sue, the Tyrannosaurus Rex. It holds a prominent location in the main hall of the museum, but the head on the display is not Sue’s actual head as it is too heavy for the display. To see Sue’s actual head, you need to head upstairs and see the exhibit at the rear of the museum where the head is on display in a large glass case. Regardless of how much time you have in Chicago, take time to visit the Field Museum.

Sue’s Head
Recreating a Dinosaur

 

Unconventional Food in Chicago

We have been to Chicago several times and have eaten traditional foods such as deep dish pizza, Chicago-style hot dogs, and Italian beef hoagies. During our most recent trip, the temperatures averaged below 10 degrees Fahrenheit (-12 degrees Celsius) with wind chill temperatures that were between -15 and -25 degrees Fahrenheit (-26 and -32 degrees Celsius). With temperatures that cold, it was hard not to just have soup to keep us warm, which we did a few times. We had a variety of food from Italian, American, and even Irish. We did have a pizza, but we not big fans of deep dish pizzas, so we chose a thin crust pizza.

Frozen River from the Michigan Street Bridge
Thin Crust Pizza
Curry Deviled Eggs with Pickled Radish and Caviar
Seafood Pasta

Of the things that we ate, some of our favorites were a seafood pasta with black linguini as well as homemade ravioli. One of our favorite restaurants to visit when we go to Chicago is Ditka’s, which is a traditional steakhouse, but we tend to eat lighter meals when we go there. We actually visited twice and did have a steak, but we also had oyster shooters and then later had a crab bisque, filet mignon sliders, as well as a delicious raspberry cheesecake.

Oyster Shooters
Filet Sliders
Raspberry Cheesecake
Ravioli

We always try to find an Irish Pub during our travels and Chicago is certainly a great place to find one. We ended up going to the Emerald Loop, also a couple of times, and had a wonderful Irish breakfast, corned beef sandwich, and a seafood curry, which they considered to be an Irish dish. You may wonder why we went to the same places more than once during our visit and the answer is quite simple, it was too cold to walk around and go exploring and the Emerald Loop was less than a five minute walk away and we went to Ditka’s for dinner and then later for afternoon snacks.

Irish Breakfast
Seafood Curry
Corned Beef Sandwich
Cold and Snowy

Overall, our visit to Chicago was wonderful as always, despite the frigid temperatures. We look forward to our next visit to Chicago, although it will likely be during a warmer season. Chicago has such a wonderful variety of food and it is definitely a place where you can find things to eat that will suit any palate.

Soup and a Sandwich
Crab Bisque