Christkindlmarket Chicago

On January 12, 2018 By Isobar ExpeditionsIn Chicago8 Comments

Going to the Christkindlmarket in Chicago was definitely an enjoyable experience. This is the second Christmas market that we have attended here in the States and, although there are some differences compared to those that we experienced in Germany, they have both been very authentic. It was extremely cold during our visit to Chicago with wind chill temperatures well below zero, so having a warm glass of Gluhwein was a definite must. We visited the market on Saturday, two days before Christmas, and to say that it was crowded would be an understatement. It seemed that half of the city had shown up to squeeze their way through the maze of stalls.

There was a wide variety of food available, including traditional German favorites such as Currywurst and Bratwurst, but there were options to fit any desire from sweet to savory. There was a pancake house, candy stalls, roasted nuts, cotton candy, ginger bread, hot chocolate, and hot cider. And for those that craved something different that Gluhwein, there was authentic German beer and Riesling wine. For those that wanted to get out of the cold, there was a beer tent with benches and heat lamps for people to relax while they enjoyed a festive drink. There is definitely no excuse for leaving the market thirsty or hungry.

Obviously, beyond the food, there were stalls selling a variety of goods. Some of them were authentic German items, but there were items from around the world. We even saw a stall selling hats and scarves from Ecuador. The most popular stalls were those that sold Christmas ornaments and decorations. One of the more unique stalls that we came across was one which celebrated Krampus, who is supposed to punish children that have misbehaved.

Ornaments and Decorations from Bethlehem

It goes to show that you don’t have to fly over to Europe to find a good Christmas Market. Next holiday season, check out the cities near where you live to see if there is one in your area. Obviously, that doesn’t mean that you shouldn’t visit the Christmas markets of Europe, they are truly magical.

The Fusion Food of Lima, Peru

On January 10, 2018January 10, 2018 By Isobar ExpeditionsIn South America9 Comments

Unconventional Food in Chicago

On January 3, 2018 By Isobar ExpeditionsIn Chicago, Recipes4 Comments

We have been to Chicago several times and have eaten traditional foods such as deep dish pizza, Chicago-style hot dogs, and Italian beef hoagies. During our most recent trip, the temperatures averaged below 10 degrees Fahrenheit (-12 degrees Celsius) with wind chill temperatures that were between -15 and -25 degrees Fahrenheit (-26 and -32 degrees Celsius). With temperatures that cold, it was hard not to just have soup to keep us warm, which we did a few times. We had a variety of food from Italian, American, and even Irish. We did have a pizza, but we not big fans of deep dish pizzas, so we chose a thin crust pizza.

Frozen River from the Michigan Street Bridge

Curry Deviled Eggs with Pickled Radish and Caviar

Of the things that we ate, some of our favorites were a seafood pasta with black linguini as well as homemade ravioli. One of our favorite restaurants to visit when we go to Chicago is Ditka’s, which is a traditional steakhouse, but we tend to eat lighter meals when we go there. We actually visited twice and did have a steak, but we also had oyster shooters and then later had a crab bisque, filet mignon sliders, as well as a delicious raspberry cheesecake.

We always try to find an Irish Pub during our travels and Chicago is certainly a great place to find one. We ended up going to the Emerald Loop, also a couple of times, and had a wonderful Irish breakfast, corned beef sandwich, and a seafood curry, which they considered to be an Irish dish. You may wonder why we went to the same places more than once during our visit and the answer is quite simple, it was too cold to walk around and go exploring and the Emerald Loop was less than a five minute walk away and we went to Ditka’s for dinner and then later for afternoon snacks.

Overall, our visit to Chicago was wonderful as always, despite the frigid temperatures. We look forward to our next visit to Chicago, although it will likely be during a warmer season. Chicago has such a wonderful variety of food and it is definitely a place where you can find things to eat that will suit any palate.